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Elegant Dinner - Catering Menu (FULL SERVICE)


Choose 1
Grilled Tenderloin of Beef - served burgundy demi glaze, bearnaise sauce, wild mushroom sauce or blue cheese butter with French fried onions
Grilled Salmon Steaks - served with a sundried tomato and rosemary oil
Stuffed Chicken Breasts - with a wild mushroom or spinach and feta stuffing
Apricot Glazed Pork Tenderloin - served with an apricot, dried cherry and apple chutney

Choose an additional entree for $6.00 per person

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